The San Felice is an ancient native variety, one of those expressions of biodiversity, characterizing the Italian and Umbrian olive-growing heritage. An oil to savour.
Sensations of herbaceous and floral with notes of apple and almond.
Initially bittersweet and pungent almond not too pronounced.
It is ideal for white meats, fish and fresh cheeses.
100 ml, 250 ml, 500 ml
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